Restaurants for Sale
Established restaurants, cafés, and food businesses with proven concepts. Browse verified listings with turnover, lease terms, and equipment details.
Restaurant businesses by country
- Restaurant in France
- Restaurant in Germany
- Restaurant in Sweden
- Restaurant in United Kingdom
- Restaurant in Spain
- Restaurant in Italy
- Restaurant in Netherlands
- Restaurant in Belgium
- Restaurant in Austria
- Restaurant in Switzerland
- Restaurant in Portugal
- Restaurant in Denmark
- Restaurant in United States
- Restaurant in Norway
- Restaurant in Ireland
- Restaurant in Canada
- Restaurant in Australia
- Restaurant in UAE
Frequently asked questions
How is a restaurant valued?
Restaurants typically trade at 1.5–3× SDE or at asset value. Key factors are location, lease terms, kitchen equipment condition, and concept transferability.
What due diligence matters most for restaurant acquisitions?
Request POS data (not just reported turnover), verify health inspection history, review the lease in detail, and assess kitchen equipment condition with a professional.
What are the main risks in restaurant acquisitions?
Lease non-renewal or rent increase, kitchen equipment failure, staff turnover, food safety issues, and concept fatigue.